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Dry Brining: The Secret to Juicier, Crispier, Flavor-Packed Meat
Introduction: Welcome back to the Kitchen Confidence Series! Last time, we dove into the world of wet brining. Now, let’s explore its less messy, flavor-boosting cousin: dry brining. If wet brining is the…
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Southern Pepper Jelly: Sweet Spicy and Unapologetically Southern
Introduction I had just finished planting my jalapeno and bell peppers, and I knew immediately what my next blog post would be. Let’s talk about Southern Pepper Jelly, a staple as bold as…
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Wet Brining—The Juicy Secret Meat Marinades Wish They Had
Introduction Welcome back, culinary friends! In my last Kitchen Confidence Series blog post, we talked about the flavorful world of marinades. Now, let’s unravel the mysteries of wet brining—a technique that ensures your…
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Pigs Figs and Biscuits: A Southern Biscuit Delight
Introduction There’s just something magical about breakfast down South. It doesn’t start—but arrives—on the back of a hot, golden biscuit. Light, fluffy, and crisp on the bottom as if it knows it’s showing…
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Marinades for Flavorful Meats: Unlock the Secrets of Tenderness
Introduction What is a marinade? It is a flavorful liquid used to soak foods, particularly meats, before cooking them. Marinades are the magic solutions that tenderize and enrich the flavor of vegetables, fish,…
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Crispy Parmesan Chicken Paired with a Lemon Vinaigrette Salad
Introduction Spring has officially arrived, and I am thinking of Crispy Parmesan Chicken! The days are longer, the air is warmer, and our taste buds crave something fresh and delightful. There is no…
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Rubs for Meats: Unlocking Bold Flavors
Introduction Last week in my Kitchen Confidence Series, we took a look at understanding flavor foundations. This week, we’ll explore the wonderful world of rubs for meats- the magical blends of seasonings that…
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No-Bake Delight: Crafting a Southern Blueberry Yum Yum
Introduction Spring is fast approaching, and I have been busy getting the flower and vegetable garden in order. I just finished enriching the soil for my citrus trees and blueberry bushes and could…
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Flavor Foundations: Seasonings, Spices, Herb, and Aromatics
Introduction The Essence of Flavor Foundations Cooking without flavor is like a song without a melody, flat and forgettable. Flavor foundations are the magic that turns humble ingredients into a glorious feast for…
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Pear Cream Cheese Strudel: Deliciously Easy
Introduction Are you looking for a new recipe that will delight your taste buds with the exquisite combination of juicy pears and creamy cheese enveloped in a flaky pastry? Discover why the Pear…
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Essential Food Safety Tips: Safe Cooking 101
Introduction: Essential Food Safety Tips for Everyday Cooking As much fun and enjoyment as we get from cooking and baking, there is a not-so-glamorous side that we need to stop and address. Essential…
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Crockpot Lasagna: Set, Forget, and Savor the Flavor
Introduction: The Magic of Crockpot Lasagna When it comes to comfort foods, lasagna reigns supreme with its harmonious blend of tender pasta, savory meat, rich sauce, and creamy cheese. Yet, the traditional preparation…
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Culinary Confidence: Setting Up Your Kitchen for Success
Introduction: A Kitchen That Works for You Have you ever tried to cook a meal and felt like your kitchen was working against your culinary confidence? You need a spatula—where is it? Oh,…
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Awesome Anytime Meatballs: 3 Crowd Pleasing Recipes
Introduction Awesome Anytime Meatballs are the perfect recipe go-to for parties, potlucks, family gatherings, and more. The three recipes I will share today are ridiculously simple, easy to throw together, and guaranteed to…
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Irresistible Loaf Cakes That Will Turn Your Home into a Bakery
Introduction Few things are better than an irresistible loaf cake fresh out of the oven. You can’t miss the distinct warm, sweet, buttery aroma swirling through the air. It’s a culinary delight, one…
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Mastering Baking Basics: Simple Steps to Sweet Success
Introduction Are you new to the world of baking? Welcome to Mastering Baking Basics, your ultimate guide to turning flour and sugar into something blissful. Whether you’re a beginner hoping to avoid kitchen…
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Delicious Southern Breakfasts: Traditions to Enjoy Anytime
Introduction When you think of delicious Southern breakfasts, what comes to mind? Well, if you are from the South, it may be warm, flaky biscuits slathered with homemade gravy or the crisp, golden…
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Learning Cooking Basics: Simple Skills for Beginners
Introduction Welcome to the kitchen, where simple ingredients turn into unforgettable meals. Sounds magical, right? But let’s face it: for beginners, it can feel more like walking into a minefield of burnt toast,…
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The Perfect Brownie Every Time
Introduction There’s something magical about the perfect brownie. Whether it’s the way the edges crackle just enough to make you smile or the way a fudgy center melts on your tongue, mastering the…
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Cooking and Baking for Beginners: Where to Start Guide
Welcome to the Kitchen! Imagine a bustling house filled with the chatter of seven siblings, two busy parents, and one fussy grandmother. Chaos? You bet. But in the middle of the noise and…
